Vanilla Flavour
Vanilla Flavour is a high-quality, food-grade flavouring agent that delivers the rich, creamy, and sweet aroma characteristic of natural vanilla. Known for its versatility, it enhances the sensory profile of a wide range of food, beverage, bakery, and confectionery products. Available in both liquid and powder forms, this flavour offers excellent stability and consistent performance under various processing conditions.
Key Features:
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Authentic and smooth vanilla aroma and taste
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Available in water-soluble and oil-soluble variants
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Heat and pH stable for diverse applications
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Long shelf life with consistent batch-to-batch quality
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Compliant with international food safety standards
Applications:
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Bakery products (cakes, cookies, pastries)
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Beverages (flavoured milk, coffee, smoothies)
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Confectionery (chocolates, candies, ice creams)
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Dairy products (yogurt, custards, puddings)
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Nutraceuticals and functional food formulations
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