Amla Extract – Biochemically Potent Source of Phytochemicals and Antioxidants
Amla Extract is obtained from Emblica officinalis, a fruit recognized for its exceptional biochemical profile rich in ascorbic acid (vitamin C), polyphenols, flavonoids, and tannins. These bioactive compounds contribute to its strong antioxidant capacity, enabling effective scavenging of free radicals and protection against oxidative stress at the cellular level.
Biochemically, Amla Extract modulates key enzymatic pathways involved in inflammation and immune response, demonstrating significant anti-inflammatory and immunomodulatory effects. It also influences lipid metabolism and exhibits potential hepatoprotective activity.
The extract is produced using precision solvent extraction techniques to ensure high purity and retention of its phytochemical integrity. This makes Amla Extract an ideal candidate for incorporation into pharmaceutical formulations, nutraceuticals, and cosmeceuticals aimed at promoting cellular health, oxidative balance, and metabolic regulation.
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